Octopus

pulpo-origen-fao34

PRODUCT NAME: OCTOPUS (OCTOPUS VULGARIS)
PRODUCT DESCRIPTION:
Whole octopus in IQF, packed in boxes of 30-32 kilos.
CAPTURE AREA:
FAO Zone: FAO 34 Eastern Central Atlantic
INGREDIENTS:
Octopus
SALE FORMAT:
Boxes of 30-32 kilos in IQF.

ALLERGEN STATEMENT (Regulation 1169/2011).

1.- Cereals with gluten (Wheat, Rye, Barley, Oats, Spelled, Kamut, hybrid varieties) NO
2.-Crustaceans and products with or based on crustaceans NO
3.-Fish and products with or based on fish NO
4.-Eggs and products based on egg products NO
5.-Peanuts and peanut-based products NO
6.- Soy and products with or based on soy NO
7.-Cow’s milk and dairy products including lactose NO
8.- Nuts and products with or based on nuts (Almonds, Hazelnuts, Walnuts, Cashews,
Pecans, Para Chestnuts, Pistachios, Macad amia Nuts, Australi Nuts
NO

PRODUCT DATA SHEET Edition: March 2020 – Version 01

9.-Celery and derivatives NO
10.-Mustard and derivatives NO
11.- Sesame seeds and products with or based on sesame seeds NO
12.-Sulfur anhydride and sulfites in concentration 10mg / Kg or 10mg / l expressed as SO2 NO
13.- Mollusks and derivatives YES
14.- Lupine and derivatives NO

STORAGE AND DISTRIBUTION CONDITIONS
Store at <-18ºC
SHELF LIFE
Time: 2 years after freezing.
NUTRITIONAL INFORMATION per 100 gr .:
Calories: 82 Kcal / 343 kJ.
Total fat: 1.04 gr.
-Saturated: 0.22 gr.
Proteins: 19gr.
Carbohydrates: 2.2 gr.
-sugars: 0 gr.
Salt content: 0.58 gr.